Eid speacial with dumka roote halwa
why the Eid was so special:
Eid is special day for everybody , yesterday my eid was super special because of favourite sweet of me and peoples in chennai , the sweet name is dumka roote it very famous in Triplicane basha halwa, so I tried yesterday at home it came out very well every one liked it very much so planned to post this recipe for all
cooking is lovable job for every mother ,if the kids and hubby liked it then what else she want in her life that is the best moments so here comes the recipe of mouth watering delicious dumka roote halawa
ingredients:
samolina :1cup
almonds:2cups :250grams
milkmaid:2cans small
milk :3cups
some more milk for grinding almonds to paste
sugar 2cups
ghee:3cups
saffron 1/4th teaspoon
chopped pista and some melon seeds for garnishing
[note: u can reduce the ingredients to half for small serving ]
preparation :
1. soak samolina in 3 cups of milk for half an hour ,soak saffron in warm milk
2.grind the almond to fine paste by adding milk
3.add sugar, ghee and grounded almond , milk maid in blender pulse till all gets blend together
4.now add soaked samolina, crushed saffron , the above blend in bowl, mix it well with hand mixer now the halawa batter is ready
5.now transfer the batter in thick bottom vessel, start heating the mix with medium flame ,stir well make sure no lumps and burns at the bottom now after sometimes it start thickening and leave its sides
now remove the halawa from the fire
then add halawa in greased baking dish,add chopped pista and melon seed at the top,now bake until the upper crust forms.
here the dumka roote halawa is ready to eat ,you can also have this with chappathi or paratha
,try this at home, then u will know why this day become more special leave your comment down.
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Looks so delicious dr wanna try
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well explained my friend
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